Bring bold flavor to your table with our pasture-raised Pork Spare Ribs from Double H Farms. Meaty, richly marbled, and full of old-fashioned pork flavor, these ribs are a backyard barbecue favorite and a staple for slow-cooked comfort food.
Raised on pasture in Ashville, Alabama, our hogs are given room to root, roam, and express their natural behaviors. We never use added hormones or antibiotics, allowing our animals to grow at a natural pace while producing wholesome pork with exceptional taste and quality.
Pork spare ribs are known for their generous meat content and beautiful marbling, making them ideal for smoking, grilling, roasting, or braising. Whether you're preparing competition-style barbecue, sticky glazed ribs, or a simple dry-rubbed rack for the family, these ribs deliver tender, juicy results every time.